Biographies from the 1910s
🍳 Julia Child (1912-2004) - Introduced French cuisine to the American public through television and books.
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Further Reading
Julia Child | National Women's History Museum (womenshistory.org)
Biography of Julia Child | Explore Recipes, Shows & More | PBS Food (pbs.org)
Julia Child at GBH - WGBH (wgbh.org)
Julia Child's “The French Chef” debuts | February 11, 1963 | HISTORY (history.com)
Julia Child: Fun Facts for Foodies - THIRTEEN.org (thirteen.org)
Bon Appétit! - National Museum of American History (si.edu)
Julia Child introduced Americans to French cuisine - NPR (npr.org)
Who introduced america to french cooking in her books and ... - Brainly (brainly.com)
Julia Child | Biography, Cookbooks, Documentary, & Facts | Britannica (britannica.com)